Recipe: Schnitzel

Earlier this year I wrote about Schnitzel in a blog post, and was now asked what it is and how its made.
Its so simple but delicious, here it goes:

Get yourself some Pork chops from the local store or butcher and follow the instructions below.

 Ingredients:
 Pork
 Flour
 Breadcrumbs (can be self made from dried bread our bought)
 Eggs
 Salt and Pepper, Lemon, Potatoes
 butter

First use a hammer to flatten the pork, than spice it wit Salt and Pepper. Put it in the flour, after in the eggs and finally in the breadcrumbs.

Its a bit messy for your fingers so you can use a fork to if you like.

After you prepared all, fry them in the pan with lots of butter, until they are golden brown. Traditionally Schnitzel is served with Potatoes, and arranged with fresh Parsley and lemon.

Enjoy !